A recent study suggests higher levels of vitamin D are associated with a decreased risk of glucose imbalance among non-diabetic Southwest Chinese adults.
Tag Archives: Chinese
Research suggests low vitamin D levels are independently associated with a 3-fold increased risk of prediabetes and a 5.6-fold increased risk of type 2 diabetes in Chinese individuals.
Recent study determines which factors may contribute to the vitamin D status of an elderly Chinese population
A recent study explored the effect of some lifestyle factors on vitamin D status in 10 Shanghai communities.
Researchers at Vanderbilt University School of Medicine recently studied calcium and magnesium intakes and incidence of lung cancer in 71,000 Chinese women.