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Season of birth associated with increased risk of Celiac disease in children

Posted on: August 18, 2016   by  Vitamin D Council

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Researchers from Sweden recently evaluated the relationship between season of birth and celiac disease risk in children, finding that those born between the spring and autumn months were at an increased risk of developing celiac disease from birth to 15 years old.

For more information, check out Medical News Today’s recent article.

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