Researchers discover that vitamin D deficiency was more common in vitiligo patients, and significantly associated with disease activity.
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Vitamin D Council addresses media claims of the dangers regarding increased vitamin D supplementation in recent years
Riley Peterson addresses negative media coverage on a recent study published by JAMA that evaluated vitamin D supplementation trends.
A recent study analyzed the relationship between vitamin D status and T cell count, a marker of immune function, in young children.
Dr. Cannell compares vitamin D recommendations between college rivals, Harvard and Yale.
There were 3,600 papers published about vitamin D in 2012. Dr Grant summarizes the top 16 vitamin D papers of this past year.
The average vitamin D scientist is now taking 5,000 IU/day. Dr Cannell discusses this study as well other other interesting vitamin D facts.
Dr. Reinhold Vieth reviews a study that found sun avoidance is linked with a decreased lifespan and shared his expertise on the topic.
Will the “vitamin D era” produce a Nobel Laureate in Chemistry?
Professor Adrian Martineau of the Queen Mary University in London is organizing a vitamin D conference for physicians, researchers, and public health professionals.
A new study published in the journal BMC Medicine has found that vitamin D deficiency is associated with a long list of immune mediated diseases.
Researchers argue there is convincing evidence vitamin D deficiency negatively impacts brain development in the fetus and exacerbates the progression of brain disorders in adults.
Dr. Cannell shares what his personal vitamin D and UV exposure regimen is and explains his reasoning.
New research finds that vitamin D has a strong role in the production of regulatory T cells, which may explain part of its role in autoimmune diseases.
The Vitamin D Council is happy to announce a new sponsor in Sperti/KBD, Inc. Sperti/KBD make portable UV lamps for in-home use.
A new study may have found a mechanism in which sun exposure helps lower blood pressure and reduce the risk of cardiovascular disease.
New meta-analysis reveals high vitamin D status reduces risk of colorectal cancer and type II diabetes
A recent meta-analysis suggests the optimal vitamin D levels lie beyond the Food and Nutrition Board’s recommended 20 ng/ml.
The Vitamin D Council launched a program this summer to educate the public and hand out free supplement bottles.
Data from the National Health and Nutrition Examination Survey (NHANES) revealed a statistically significant link between magnesium intake and vitamin D status.